Rustic wood table filled with cherry tomatoes, fresh olives, Greek gigante beans, hummus, grapes, fresh bread, brie, salami, parmesan cheese, olive oil, olives and fresh basil. from the cookbook, Cooking Techniques and Recipes with Olive Oil. read more here: http://twoextravirgins.com
Persian Dolmeh platter with stuffed grape leaves, stuffed onions, stuffed bell peppers and stuffed tomatoes. click here for the recipe: http://familyspice.com/recipes/recipe/?recipe_id=149
Persian chelo kabob, ground beef kabob with grilled tomatoes, basmati rice, fresh basil, sumac and pickled vegetables (torshi). click here for the recipe: http://familyspice.com/getting-raw-staying-safe-chelo-kabab/
